So with minimal supplies I attempted this recipe! Didn’t turn out how I imagined and certainly not as pretty as I had wanted but they were delicious! I felt there was too much Oreo layer and made truffles for the top! I also added some sprinkling of icing sugar on top to try to disguise it’s lack of perfection!
It’s very simple- As I’ve just moved I literally had a pan to bake them in, I had just bought new cup measures and parchment and obviously the ingredients! And then just used a bowl and hand mixer to combine!
1 cup of butter
2 cups of sugar
1 tsp vanilla extract
1/2 cup of hot chocolate powder
1 1/3 cups of plain flour
1 tsp fleur de sel
1 packet of Oreos
230g cream cheese
2 cups of chocolate chips
1 TBSP butter
Combine the butter and sugar, add the eggs. Then pop in the vanilla, hot chocolate powder and flour in 2 parts.
Pour into lined baking tray and bake at 180º-200ºc for 20- 30 minutes until a tooth pick comes out clean.
Leave to cool.
Crush Oreos in a blender (or ziplock bag and bash with a rolling pin).
In a bowl combine the Oreos and cream cheese.
When brownies are cold add a layer of the Oreo cream cheese on top.
Then melt your chocolate and butter and cool. Then layer this on top of the Oreo layer.
Chill in fridge to firm.